
Mentaiko Carbonara
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 1 인분
- $5
Mentaiko Carbonara
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 1 인분
- $5
재료
Pasta
- 🍝 80g spaghetti
Seafood
- 1/2 piece mentaiko
Egg
- 🥚 1 onsen egg
Cheese / Dairy
- 🧀 2 tbsp grated cheese
Condiments
- 1 tbsp mayonnaise
- 🧂 Pinch of salt
- Black pepper to taste
단계
1
Place the mentaiko in a bowl and use a fork to break it apart.
2
Add the onsen egg, grated cheese, mayonnaise, and salt to the bowl and mix well.
3
Boil water in a pot and cook the spaghetti according to the package instructions. Drain the water.
4
Add the cooked spaghetti to the bowl and mix thoroughly.
5
Serve on a plate and sprinkle black pepper on top.
영양 성분
1인분당🔥
450
칼로리
- 20g단백질
- 50g탄수화물
- 15g지방
💡 팁
Use freshly cooked spaghetti for the best texture.Adjust the amount of mentaiko based on your preference for saltiness.Pair with a light salad for a balanced meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.