
Mentaiko Cheese Okonomiyaki
비용 $8, 절약하다 $10
출처: Recommended by CookPal
- 30 Min
- 1 인분
- $8
Mentaiko Cheese Okonomiyaki
비용 $8, 절약하다 $10
출처: Recommended by CookPal
- 30 Min
- 1 인분
- $8
재료
Vegetables
- 🥬 150g cabbage, roughly chopped
Seafood
- 25g mentaiko, cut into 4 pieces
Oil
- 1 tbsp salad oil
Cheese / Dairy
- 🧀 30g pizza cheese
Batter
- 100g all-purpose flour
- 1 tsp Japanese dashi powder
- 💧 100ml water
- 🥚 1 egg
- 2 tbsp tempura flakes
Toppings
- Okonomiyaki sauce, as needed
- Mayonnaise, as needed
- Bonito flakes, as needed
- Aonori seaweed, as needed
단계
Chop the cabbage into rough pieces.
Cut the mentaiko into 4 equal pieces.
In a bowl, mix flour, dashi powder, and water. Add egg, tempura flakes, and cabbage. Mix gently to incorporate air into the batter.
Heat salad oil in a frying pan. Spread the batter into a round shape and place mentaiko on top. Cook over medium heat until golden brown.
Flip the pancake, add pizza cheese on top, cover with a lid, and cook over low-medium heat until the batter is fully cooked.
Serve on a plate and add toppings: okonomiyaki sauce, mayonnaise, bonito flakes, and aonori.
영양 성분
1인분당🔥
450
칼로리
- 20g단백질
- 40g탄수화물
- 20g지방
💡 팁
Use fresh mentaiko for a richer flavor.Adjust the amount of toppings to suit your taste.Preheat the pan properly to ensure even cooking.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.