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Microwave Pork Kimchi

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 1 인분
  • $5

재료

  • Meat

    • 100g sliced pork

  • Vegetables

    • 1/2 pack shimeji mushrooms
    • A pinch of chopped green onion

  • Condiments

    • 50g kimchi
    • 1 tsp sesame oil
    • 🍬 1/2 tsp sugar
    • 1/2 tbsp soy sauce
    • 🧄 1/2 tsp grated garlic

단계

1

Trim the root of the shimeji mushrooms and separate them by hand.

2

Mix the seasoning ingredients (sugar, soy sauce, grated garlic) in a microwave-safe container.

3

Add pork to the container and mix well. Then add shimeji mushrooms and kimchi, and mix lightly. Cover loosely with plastic wrap and microwave at 600W for 3 minutes. Let it sit for 2 minutes.

4

Add sesame oil to the cooked mixture and stir well.

5

Serve the dish on a plate and garnish with chopped green onion.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 10g
    탄수화물
  • 15g
    지방

💡 팁

You can substitute shimeji mushrooms with other types like enoki or king oyster mushrooms.Adjust the amount of kimchi based on your spice tolerance.This dish pairs well with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.