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Milanese-style Pork Cutlet

비용 $12, 절약하다 $8

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $12

재료

  • Meat

    • 2 slices pork loin

  • Seasoning

    • 🧂 1/3 tsp salt
    • Pinch of pepper

  • Breading

    • 2 tbsp flour
    • 🥚 1 beaten egg
    • 50g breadcrumbs
    • 3 tbsp grated Parmesan cheese

  • Cooking Oil

    • As needed olive oil
    • 🧈 10g salted butter

  • Garnish

    • As needed baby leaf greens
    • 🍋 As needed lemon wedges
    • 🍅 As needed cherry tomatoes

단계

1

Mix breadcrumbs and grated Parmesan cheese in a tray.

2

Prepare the pork by cutting the sinews, flattening it with the back of a knife, and seasoning with salt and pepper.

3

Coat the pork in flour, then beaten egg, and finally the breadcrumb mixture.

4

Heat olive oil in a frying pan and cook the breaded pork over medium heat until both sides are golden and the pork is cooked through.

5

Remove excess oil, add butter to the pan, and coat the pork evenly.

영양 성분

1인분당

🔥

450

칼로리

  • 25g
    단백질
  • 30g
    탄수화물
  • 25g
    지방

💡 팁

Serve with lemon wedges for a refreshing touch.Pair with a simple tomato sauce for added flavor.Use fresh breadcrumbs for a lighter texture.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.