CookPal AI
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Milk Soup with Bok Choy and Bacon

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Meat

    • 🥓 2 slices bacon

  • Vegetables

    • 1 bok choy (100g)
    • 🌽 3 tbsp frozen corn

  • Dairy

    • 🧈 10g salted butter
    • 🥛 200ml milk

  • Seasoning

    • 🧂 1/3 tsp salt
    • 1/3 tsp consomme
    • 💧 200ml water
    • Pinch of black pepper

단계

1

Cut the root of the bok choy and slice into 3cm pieces. Separate the leaves and stems. Cut the root into 8 vertical sections.

2

Slice the bacon into 1cm wide strips.

3

Heat butter in a pot over medium heat and sauté the bacon briefly. Add bok choy stems and seasoning ingredients (salt, consomme, water). Mix and bring to a boil. Cover and simmer for 2-3 minutes on low heat until bok choy stems soften.

4

Add bok choy leaves and corn. Cook until the leaves wilt. Pour in milk and heat over medium heat until warmed through.

5

Serve in bowls and sprinkle with black pepper.

영양 성분

1인분당

🔥

250

칼로리

  • 10g
    단백질
  • 15g
    탄수화물
  • 15g
    지방

💡 팁

Use fresh bok choy for better texture and flavor.You can substitute consomme with chicken broth powder for a richer taste.Serve with crusty bread for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.