Mitsuba and Octopus Namul

Name: Mitsuba and Octopus Namul
Total time: 5 min
Yield: 2 인분
Ingredients: 🐙 150g boiled octopus; 2 bunches mitsuba; 🧄 A pinch of grated garlic; 🧂 A pinch of salt; 2 tsp soy sauce; 2 tsp sesame oil; 2 tsp white sesame seeds

비용 $8, 절약하다 $5

출처: Recommended by CookPal

5 Min
2 인분
$8

Mitsuba and Octopus Namul

비용 $8, 절약하다 $5

출처: Recommended by CookPal

5 Min
2 인분
$8

재료

Seafood
- 🐙 150g boiled octopus
Vegetables
- 2 bunches mitsuba
Seasoning
- 🧄 A pinch of grated garlic
- 🧂 A pinch of salt
- 2 tsp soy sauce
- 2 tsp sesame oil
- 2 tsp white sesame seeds

단계

Slice the boiled octopus into diagonal 5mm pieces. Cut the mitsuba into 3cm lengths after removing the roots.

Mix all the seasoning ingredients (☆) in a bowl.

Add the octopus and mitsuba to the bowl and toss well.

영양 성분

1인분당

🔥

120

칼로리

15g
단백질
5g
탄수화물
5g
지방

💡 팁

For a spicy kick, add a few drops of chili oil.Use fresh mitsuba for the best flavor and aroma.This dish pairs well with steamed rice or as a side for grilled fish.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.