
Mizuna and Pork Quick Simmer
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
Mizuna and Pork Quick Simmer
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
재료
Meat
- 🐖 150g thinly sliced pork shoulder
Vegetables
- 1/2 bunch mizuna, chopped
Condiments
- 🧂 1 tsp soy sauce
- 1/2 tbsp oyster sauce
- 1/4 tsp chicken stock powder
- 💧 150ml water
Toppings
- 🌰 To taste white sesame seeds
단계
Cut the mizuna into bite-sized pieces.
Add all the condiments (soy sauce, oyster sauce, chicken stock powder, and water) into a pot and heat over medium heat until boiling.
Add the pork slices to the boiling mixture, skim off any foam, and cook until the pork is fully cooked.
Add the chopped mizuna and stir until it is cooked through. Serve on a plate and sprinkle with white sesame seeds.
영양 성분
1인분당🔥
250
칼로리
- 20g단백질
- 10g탄수화물
- 15g지방
💡 팁
You can substitute pork with tofu or fried tofu for a vegetarian option.Serve with steamed rice for a complete meal.Adjust the seasoning to your taste by adding more soy sauce or oyster sauce.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.