
Mushroom Hamburger Steak
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 50 Min
- 4 인분
- $15
Mushroom Hamburger Steak
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 50 Min
- 4 인분
- $15
재료
Mushroom
- 🍄 1/4 bunch shimeji mushrooms, cleaned and separated
- 🍄 1/4 bunch maitake mushrooms, cleaned and separated
Sauce
- 🍅 4 tbsp ketchup
- 4 tbsp tonkatsu sauce
Hamburger Mixture
- 380g ground beef and pork mix
- 🧅 1/2 onion, finely chopped
- 🥚 1 egg
- 🍞 1/2 cup breadcrumbs
- 🧂 Pinch of salt and pepper
단계
In a large bowl, combine ground meat, onion, egg, breadcrumbs, and a pinch of salt and pepper. Mix thoroughly until well combined.
Shape the mixture into 4 equal-sized patties.
Heat a pan over medium heat and cook the patties until browned on both sides and cooked through, about 4-5 minutes per side.
In the same pan, add shimeji and maitake mushrooms. Sauté until softened.
Add ketchup and tonkatsu sauce to the mushrooms. Stir well and simmer for 2-3 minutes.
Serve the hamburger steaks with the mushroom sauce on top.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 30g탄수화물
- 20g지방
💡 팁
Use fresh mushrooms for the best flavor and texture.You can substitute tonkatsu sauce with Worcestershire sauce if unavailable.Prepare the patties ahead of time and refrigerate for convenience.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.