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Negi Shio Menma

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 150g bamboo shoot (boiled)
    • 1/2 leek, julienned
    • Chopped green onion, as needed

  • Oil

    • 1 tbsp sesame oil

  • Seasoning

    • 1 tsp sake
    • 1 tsp chicken stock powder
    • 🧂 1/4 tsp salt
    • Pinch of pepper

단계

1

Cut the bamboo shoot into bite-sized pieces and julienne the leek.

2

Heat sesame oil in a frying pan over medium heat and stir-fry the bamboo shoot for 3–4 minutes.

3

Add the leek and seasoning ingredients, stir-frying for another 1–2 minutes. Serve on a plate and garnish with chopped green onion.

영양 성분

1인분당

🔥

120

칼로리

  • 3g
    단백질
  • 8g
    탄수화물
  • 8g
    지방

💡 팁

This dish pairs well with rice or as a side for grilled meats.You can substitute chicken stock powder with vegetable stock for a fully vegetarian option.Use fresh bamboo shoots for a more authentic taste.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.