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Nira Tamago Moyashi Stir-fry

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Egg

    • 🥚 2 eggs
  • Vegetables

    • 1 bag bean sprouts
    • 1/2 bunch chives
  • Oil

    • 1 tbsp sesame oil
  • Seasoning

    • 🧂 1/3 tsp salt
    • 1 tsp soy sauce
    • A pinch of black pepper

단계

1

Cut the root ends off the chives and slice them into 4–5 cm pieces.

2

Crack the eggs into a bowl and whisk them together.

3

Heat half of the sesame oil (1/2 tbsp) in a frying pan over medium heat, add the whisked eggs, and stir until semi-cooked. Remove the eggs and set them aside.

4

Add the remaining sesame oil (1/2 tbsp) to the frying pan over medium heat, then stir-fry the bean sprouts and chives until coated with oil. Return the eggs to the pan, add salt and black pepper, and stir. Finally, pour soy sauce along the pan's edge and quickly stir-fry.

영양 성분

1인분당

🔥

180

칼로리

  • 10g
    단백질
  • 5g
    탄수화물
  • 12g
    지방

💡

Use fresh bean sprouts for the best crunch.Adjust seasoning to taste, especially salt and soy sauce.Serve immediately for optimal texture and flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.