
Nozawana and Pork Roll Fry
비용 $10, 절약하다 $5
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
Nozawana and Pork Roll Fry
비용 $10, 절약하다 $5
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
재료
Vegetable
- 50g nozawana pickle
Meat
- 150g thinly sliced pork belly
Dairy
- 🧀 2 slices melting cheese
Seasoning
- A pinch of pepper
Baking
- Flour as needed
- 🥚 1 beaten egg
- Breadcrumbs as needed
Oil
- Salad oil as needed
단계
1
Cut nozawana pickle into 8 vertical strips. Slice each cheese slice into 4 pieces.
2
Layer pork with pepper, nozawana pickle, and melting cheese, then roll tightly from one end.
3
Coat the rolls in flour, then beaten egg, and finally breadcrumbs.
4
Heat salad oil to 170°C in a pot, add the rolls, and fry for 4–5 minutes until the pork is cooked through.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 30g탄수화물
- 25g지방
💡 팁
Serve hot for the best crispy texture.Pair with a light dipping sauce or fresh salad for balance.Use a thermometer to monitor oil temperature for perfect frying results.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.