Octopus and Kimchi Korean Seaweed Mix

Name: Octopus and Kimchi Korean Seaweed Mix
Total time: 5 min
Yield: 1 인분
Ingredients: 🐙 50g boiled octopus; 50g kimchi; 🧅 Chopped green onion, as needed; 3 sheets Korean seaweed

비용 $5, 절약하다 $10

출처: Recommended by CookPal

5 Min
1 인분
$5

Octopus and Kimchi Korean Seaweed Mix

비용 $5, 절약하다 $10

출처: Recommended by CookPal

5 Min
1 인분
$5

재료

Seafood
- 🐙 50g boiled octopus
Vegetables
- 50g kimchi
- 🧅 Chopped green onion, as needed
Condiments
- 3 sheets Korean seaweed

단계

Cut the boiled octopus into bite-sized pieces.

In a bowl, mix kimchi and tear Korean seaweed into small pieces while adding it.

Add the octopus to the bowl and toss everything together.

Serve on a plate and sprinkle chopped green onions on top.

영양 성분

1인분당

🔥

150

칼로리

15g
단백질
10g
탄수화물
5g
지방

💡 팁

You can add sliced cucumber or wakame for extra texture and flavor.Use fresh octopus for the best taste and texture.Adjust the amount of kimchi based on your spice preference.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.