Octopus and Okra Kimchi Salad

Name: Octopus and Okra Kimchi Salad
Total time: 15 min
Yield: 2 인분
Ingredients: 🐙 50g boiled octopus; 6 pieces okra; 50g kimchi; 1 tsp vinegar; 1/2 tbsp sesame oil

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

Octopus and Okra Kimchi Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

재료

Seafood
- 🐙 50g boiled octopus
Vegetables
- 6 pieces okra
Condiments
- 50g kimchi
- 1 tsp vinegar
- 1/2 tbsp sesame oil

단계

Place okra in a microwave-safe container, cover loosely with plastic wrap, and heat at 600W for 2 minutes. Cut into bite-sized pieces.

Cut the kimchi and octopus into bite-sized pieces.

In a bowl, mix vinegar and sesame oil, then add the prepared ingredients and toss until well combined.

영양 성분

1인분당

🔥

150

칼로리

10g
단백질
8g
탄수화물
6g
지방

💡 팁

Serve chilled for a refreshing taste.Adjust the amount of kimchi based on your spice tolerance.This dish pairs well with steamed rice or can be enjoyed as a standalone snack.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.