Octopus Carpaccio with Spicy Sesame Sauce

Name: Octopus Carpaccio with Spicy Sesame Sauce
Total time: 5 min
Yield: 2 인분
Ingredients: 🐙 150g boiled octopus; 1/2 tbsp chili oil; 2 tbsp ponzu sauce; 1 tbsp sesame oil

비용 $8, 절약하다 $12

출처: Recommended by CookPal

5 Min
2 인분
$8

Octopus Carpaccio with Spicy Sesame Sauce

비용 $8, 절약하다 $12

출처: Recommended by CookPal

5 Min
2 인분
$8

재료

Seafood
- 🐙 150g boiled octopus
Sauce
- 1/2 tbsp chili oil
- 2 tbsp ponzu sauce
- 1 tbsp sesame oil

단계

Slice the boiled octopus into bite-sized pieces using a slanted cutting technique.

Mix chili oil, ponzu sauce, and sesame oil in a bowl to create the carpaccio sauce.

Arrange the sliced octopus on a plate and drizzle the carpaccio sauce over it.

영양 성분

1인분당

🔥

120

칼로리

15g
단백질
3g
탄수화물
5g
지방

💡 팁

Use fresh boiled octopus for the best texture and flavor.Adjust the amount of chili oil based on your spice tolerance.Pair with steamed rice or sake for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.