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Oil Soba Style Udon

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 1 인분
  • $5

재료

  • Main

    • 1 pack of frozen udon noodles
    • 2 slices of char siu
    • 20g menma
    • 🧅 Chopped green onion, as needed
    • 🥚 1 egg yolk
  • Sauce

    • 🧂 1 tsp sugar
    • 1 tsp chicken stock powder
    • 1 tbsp soy sauce
    • 1 tsp oyster sauce
    • 1 tsp vinegar
    • 1 tbsp sesame oil

단계

1

Place the frozen udon in a microwave-safe container, cover loosely with plastic wrap, and heat according to the package instructions.

2

Mix the sauce ingredients (marked ☆) in a bowl. Add the heated udon noodles and top with char siu, menma, chopped green onion, and egg yolk.

영양 성분

1인분당

🔥

450

칼로리

  • 15g
    단백질
  • 60g
    탄수화물
  • 15g
    지방

💡

You can customize the toppings based on what you have in your fridge.For extra flavor, add a sprinkle of chili oil or sesame seeds.Use fresh udon if available for a more authentic texture.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.