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Okra and Sausage Consomme Soup

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Protein

    • 2 sausages
  • Vegetables

    • 6 okra
    • 1/2 pack shimeji mushrooms
  • Liquid

    • 400cc water
  • Seasoning

    • 1 tsp consomme
    • 🧂 1/3 tsp salt
    • Pinch of pepper

단계

1

Rub okra with salt (not listed in ingredients), rinse with water, and pat dry. Trim the stem and cut into diagonal thirds.

2

Trim the root of shimeji mushrooms and separate them by hand.

3

Cut sausages into diagonal thirds.

4

Bring water, consomme, salt, and pepper to a boil in a pot.

5

Add sausages and shimeji mushrooms, and simmer over medium heat for 2–3 minutes.

6

Add okra and simmer for about 1 minute.

영양 성분

1인분당

🔥

150

칼로리

  • 10g
    단백질
  • 8g
    탄수화물
  • 5g
    지방

💡

Use fresh okra for the best texture and flavor.Adjust seasoning to taste, especially salt and pepper.Serve immediately for the best taste and texture.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.