Onion and Cheese Tempura Fritters

Name: Onion and Cheese Tempura Fritters
Total time: 30 min
Yield: 2 인분
Ingredients: 🧅 1/2 onion, thinly sliced; 3 shiso leaves, finely sliced; 🧀 40g processed cheese, cut into 6 pieces; 3 tbsp all-purpose flour; 💧 3 tbsp water; Enough salad oil for frying

비용 $5.5, 절약하다 $8

출처: Recommended by CookPal

30 Min
2 인분
$5.5

Onion and Cheese Tempura Fritters

비용 $5.5, 절약하다 $8

출처: Recommended by CookPal

30 Min
2 인분
$5.5

재료

Vegetables
- 🧅 1/2 onion, thinly sliced
- 3 shiso leaves, finely sliced
Dairy
- 🧀 40g processed cheese, cut into 6 pieces
Dry Ingredients
- 3 tbsp all-purpose flour
Liquid
- 💧 3 tbsp water
Oil
- Enough salad oil for frying

단계

Thinly slice the onion, finely slice the shiso leaves, and cut the processed cheese into 6 pieces.

In a bowl, mix the onion, shiso leaves, and cheese. Add the flour and mix lightly.

Add water to the mixture and stir until combined.

Heat salad oil in a pot to 170°C (340°F). Scoop the mixture with a spoon and fry until golden brown on both sides.

영양 성분

1인분당

🔥

250

칼로리

8g
단백질
20g
탄수화물
15g
지방

💡 팁

Serve with a dipping sauce for added flavor.Use fresh shiso leaves for a more aromatic taste.Ensure the oil is hot enough to prevent soggy fritters.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.