Onion and Corn Butter Soup

Name: Onion and Corn Butter Soup
Total time: 10 min
Yield: 2 인분
Ingredients: 🥓 2 slices bacon; 🧅 1/2 onion, sliced (100g); 🌽 3 tbsp frozen corn; 🧈 10g salted butter; 1/2 tsp chicken broth powder; 🧂 1/3 tsp salt; 💧 400ml water; A pinch of black pepper

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

Onion and Corn Butter Soup

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

재료

Main Ingredients
- 🥓 2 slices bacon
- 🧅 1/2 onion, sliced (100g)
- 🌽 3 tbsp frozen corn
- 🧈 10g salted butter
Seasonings
- 1/2 tsp chicken broth powder
- 🧂 1/3 tsp salt
- 💧 400ml water
Garnish
- A pinch of black pepper

단계

Slice the onion thinly.

Cut the bacon into 1cm wide strips.

Heat butter in a pot over medium heat, add onion and bacon, and sauté until the onion becomes translucent.

Add corn and the seasonings (chicken broth powder, salt, and water). Bring to a boil, then simmer on low heat for 2 minutes until the onion softens.

Serve in bowls and sprinkle with black pepper.

영양 성분

1인분당

🔥

150

칼로리

5g
단백질
10g
탄수화물
10g
지방

💡 팁

You can substitute frozen corn with fresh or canned corn if preferred.For a richer flavor, use unsalted butter and adjust the salt to taste.This soup pairs well with crusty bread or a light salad.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.