CookPal AI
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Onion and Wakame Miso Soup

비용 $3, 절약하다 $7

출처: Recommended by CookPal

  • 5 Min
  • 2 인분
  • $3

재료

  • Vegetables

    • 🧅 1/2 onion, thinly sliced (100g)

  • Seaweed

    • 1 tsp dried wakame

  • Seasoning

    • 1/3 tsp Japanese granulated dashi
    • 2 tbsp miso paste

  • Liquid

    • 💧 400 ml water

단계

1

Thinly slice the onion.

2

In a pot, heat water and granulated dashi over medium heat until boiling. Add the onion and simmer on low heat for about 2 minutes until softened.

3

Turn off the heat and dissolve the miso paste into the soup. Add the wakame and heat over medium until just before boiling.

영양 성분

1인분당

🔥

50

칼로리

  • 2g
    단백질
  • 8g
    탄수화물
  • 1g
    지방

💡 팁

Use fresh miso paste for the best flavor.You can add tofu or green onions for additional texture and taste.Store leftovers in the fridge for up to 2 days.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.