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Onion, Tofu, and Wakame Miso Soup

비용 $3.5, 절약하다 $5

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $3.5

재료

  • Tofu

    • 100g silken tofu
  • Vegetables

    • 🧅 50g thinly sliced onion
    • 1 tbsp dried wakame
    • 🧅 Chopped green onion, as needed
  • Seasoning

    • 1/3 tsp granulated dashi
    • 1 1/2 tbsp miso
  • Liquid

    • 💧 300ml water

단계

1

Thinly slice the onion.

2

Cut the tofu into 1.5cm cubes.

3

In a pot, heat water and granulated dashi over medium heat. Once boiling, add onion, tofu, and wakame. Cover and simmer for 3 minutes.

4

Dissolve miso into the soup and bring to a gentle boil.

5

Serve in bowls and garnish with chopped green onion.

영양 성분

1인분당

🔥

120

칼로리

  • 8g
    단백질
  • 10g
    탄수화물
  • 3g
    지방

💡

Use fresh miso for the best flavor.Adjust the amount of miso to your taste preference.This soup pairs well with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.