CookPal AI
recipe image

Otsumami Sausage

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 20 Min
  • 4 인분
  • $5

재료

  • Wrapper

    • 8 dumpling wrappers

  • Protein

    • 8 sausages (160g)

  • Dairy

    • 🧀 4 slices cheddar cheese

  • Oil

    • Salad oil, as needed

  • Condiment

    • 🍅 Ketchup, as needed

단계

1

Make two vertical cuts on each sausage.

2

Cut each slice of cheddar cheese in half.

3

Place half a slice of cheddar cheese and one sausage on a dumpling wrapper. Brush water on the edge of the wrapper and roll tightly to seal. Repeat for all wrappers.

4

Heat salad oil in a pan to 170°C (1cm depth). Fry the wrapped sausages for 2–3 minutes, turning until lightly golden.

5

Serve on a plate with ketchup on the side.

영양 성분

1인분당

🔥

250

칼로리

  • 12g
    단백질
  • 15g
    탄수화물
  • 18g
    지방

💡 팁

Use leftover dumpling wrappers for other creative recipes.Ensure the oil is hot enough to prevent the wrappers from absorbing too much oil.Experiment with different cheese types for varied flavors.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.