CookPal AI
recipe image

Oysters Marinated in Oil

비용 $15, 절약하다 $10

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $15

재료

  • Seafood

    • 250g shucked oysters

  • Spices

    • 🧄 1 clove garlic
    • 1/2 tsp sansho pepper
    • 1/2 tsp sliced chili
    • 🧂 1/4 tsp salt

  • Oils

    • 100cc sesame oil
    • 100cc salad oil

단계

1

Wash the oysters in salted water (not listed) and pat dry thoroughly with paper towels.

2

Cut the garlic clove in half lengthwise, remove the core, and crush it with the flat side of a knife.

3

Place the oysters, garlic, chili, and salt into a pot. Add sesame oil and salad oil, then heat over low heat for 15–20 minutes until cooked through.

4

Transfer the cooked mixture into a heatproof jar, add sansho pepper, and let it cool. Once cooled, seal the jar and refrigerate overnight.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 5g
    탄수화물
  • 20g
    지방

💡 팁

Serve with baguette slices for a delicious appetizer.Store in the refrigerator for up to a week.Use high-quality sesame oil for a richer flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.