Pan-fried Salted Salmon with King Oyster Mushrooms

Name: Pan-fried Salted Salmon with King Oyster Mushrooms
Total time: 30 min
Yield: 1 인분
Ingredients: 🐟 1 fillet salted salmon (about 100g); 🍄 2 large king oyster mushrooms (about 100g); 1 tbsp olive oil; 🧂 Pinch of salt and pepper

비용 $8, 절약하다 $12

출처: Recommended by CookPal

30 Min
1 인분
$8

Pan-fried Salted Salmon with King Oyster Mushrooms

비용 $8, 절약하다 $12

출처: Recommended by CookPal

30 Min
1 인분
$8

재료

Fish
- 🐟 1 fillet salted salmon (about 100g)
Vegetables
- 🍄 2 large king oyster mushrooms (about 100g)
Condiments
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper

단계

Heat olive oil in a pan over medium heat.

Add the salted salmon fillet and cook for 3–4 minutes on each side until golden brown.

Slice the king oyster mushrooms and add them to the pan. Stir-fry for 5–6 minutes until fragrant and lightly browned.

Season with a pinch of salt and pepper. Mix well and serve hot.

영양 성분

1인분당

🔥

250

칼로리

25g
단백질
5g
탄수화물
15g
지방

💡 팁

You can substitute king oyster mushrooms with other types of mushrooms like shiitake or button mushrooms.Pair this dish with steamed rice or a side salad for a complete meal.For a stronger flavor, add minced garlic or a splash of soy sauce during cooking.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.