
Paprika and Canned Mackerel Ajillo
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
Paprika and Canned Mackerel Ajillo
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
재료
Fish
- 1 can (190g) canned mackerel in water
Vegetables
- 1/2 yellow paprika (75g)
Spices
- 🧄 1 clove garlic
- 🧂 1/3 tsp salt
- 1 tsp sliced chili
Oil
- 150cc olive oil
단계
1
Cut the yellow paprika into 6 vertical slices and then into bite-sized pieces. Slice the garlic in half lengthwise, remove the core, and crush it with the flat side of a knife.
2
In a pot, heat olive oil, garlic, salt, and sliced chili over low heat until fragrant. Add the canned mackerel and paprika, then simmer over medium heat.
영양 성분
1인분당🔥
350
칼로리
- 20g단백질
- 5g탄수화물
- 30g지방
💡 팁
Serve with baguette slices to soak up the flavorful oil.You can substitute yellow paprika with red or green paprika for variety.Adjust chili quantity based on your spice preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.