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Pork and Maitake Mushroom Egg Bowl

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Main

    • 🥚 2 beaten eggs
    • 80g thinly sliced pork
    • 50g maitake mushrooms

  • Seasoning

    • 2 tsp concentrated soy sauce
    • 2 tbsp water

  • Garnish

    • 🧅 Chopped green onions, as needed

단계

1

Tear the maitake mushrooms into bite-sized pieces.

2

Mix soy sauce and water in a microwave-safe container. Add pork and maitake mushrooms, cover loosely with plastic wrap, and microwave at 600W for about 2 minutes until the pork is cooked.

3

Pour the beaten eggs over the mixture, cover loosely with plastic wrap, and microwave at 600W for 1–1.5 minutes until semi-cooked. Let it steam for 1 minute while covered.

4

Serve in a bowl and garnish with chopped green onions.

영양 성분

1인분당

🔥

250

칼로리

  • 20g
    단백질
  • 5g
    탄수화물
  • 15g
    지방

💡 팁

Use fresh maitake mushrooms for the best aroma.Adjust the soy sauce concentration to your taste.Microwave times may vary; monitor closely to avoid overcooking.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.