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Pork and Steamed Eggplant Shabu-shabu Salad

비용 $8, 절약하다 $7

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Meat

    • 🐖 150g pork belly slices

  • Vegetables

    • 🍆 2 eggplants
    • 🥬 4 lettuce leaves
    • 4 shiso leaves

  • Seasoning

    • 1 tbsp sake

  • Spicy Sesame Sauce

    • 2 tbsp white sesame paste
    • 🍬 1 tbsp sugar
    • 🧂 1 tbsp soy sauce
    • 1/2 tbsp miso
    • 1 tsp chili oil

단계

1

Cut the pork belly into bite-sized pieces.

2

Peel the eggplants, remove the stems, and cut into quarters lengthwise. Soak in water and drain. Tear lettuce into bite-sized pieces and slice shiso leaves thinly.

3

Layer lettuce, eggplant, and pork in a microwave-safe dish. Sprinkle sake over the top, cover loosely with plastic wrap, and microwave at 600W for 4 minutes until the pork is cooked.

4

Mix all spicy sesame sauce ingredients in a bowl.

5

Plate the cooked ingredients, drizzle with spicy sesame sauce, and garnish with shiso leaves.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 12g
    탄수화물
  • 18g
    지방

💡 팁

Use fresh shiso leaves for a fragrant garnish.Microwave cooking saves time and reduces cleanup.Adjust the sauce ingredients to suit your taste preferences.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.