
Pork Belly Garlic Pasta
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 20 Min
- 1 인분
- $8
Pork Belly Garlic Pasta
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 20 Min
- 1 인분
- $8
재료
Pasta
- 🍝 100g spaghetti
Meat
- 80g thinly sliced pork belly
Vegetables
- 🧅 1/4 onion, thinly sliced
- 🧄 1/2 clove garlic, thinly sliced
Condiments
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper
- 1 tbsp soy sauce
Others
- 1 tbsp pasta water
- 🧈 10g salted butter
단계
Thinly slice the onion and garlic, removing the garlic core.
Cut the pork belly into bite-sized pieces.
Boil water in a pot, add salt, and cook spaghetti 1 minute less than package instructions. Reserve 1 tbsp of pasta water.
Heat olive oil and garlic in a frying pan until fragrant, then add pork belly and cook until browned.
Add onion and sauté until translucent. Season with salt and pepper.
Add pasta water, soy sauce, spaghetti, and butter. Stir to combine and coat the pasta evenly.
영양 성분
1인분당🔥
650
칼로리
- 25g단백질
- 60g탄수화물
- 30g지방
💡 팁
Use fresh garlic for a stronger flavor.Adjust soy sauce quantity to taste for saltiness.Pair with a side salad for a balanced meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.