
Pork Belly Ginger Stir-fry
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
Pork Belly Ginger Stir-fry
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
재료
Meat
- 200g thinly sliced pork belly
Vegetables
- 🧅 1/2 onion, thinly sliced
- 1 piece grated ginger
- 100g shredded cabbage
Oil
- 1 tsp salad oil
Seasonings
- 1 tbsp sake
- 🍬 1/2 tbsp sugar
- 2 tbsp concentrated soy sauce
단계
1
Thinly slice the onion and grate the ginger.
2
Cut the pork belly into bite-sized pieces.
3
Heat salad oil in a frying pan over medium heat and cook the pork belly for about 2 minutes until the color changes. Remove excess fat with a paper towel.
4
Add the onion and stir-fry until softened. Then add the ginger and seasonings, and stir-fry together.
5
Serve the ginger stir-fry over shredded cabbage on a plate.
영양 성분
1인분당🔥
350
칼로리
- 20g단백질
- 15g탄수화물
- 25g지방
💡 팁
Pair with steamed rice for a complete meal.Use fresh ginger for a more aromatic flavor.Adjust the sweetness by adding more or less sugar.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.