
Pork Belly Lettuce Rice Bowl
비용 $10, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 4 인분
- $10
Pork Belly Lettuce Rice Bowl
비용 $10, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 4 인분
- $10
재료
Meat
- 400g pork belly
Vegetables
- 🥬 1/2 head lettuce
Condiments
- 3 tbsp vinegar
- 3 tbsp mirin
- 🧂 3 tbsp soy sauce
- 🍬 1 tbsp sugar
Thickening Agent
- 2 tbsp cornstarch
Eggs
- 🥚 4 onsen eggs
Staple
- 🍚 Cooked rice as needed
단계
Cut the pork belly into halves and place them in a plastic bag with cornstarch. Shake the bag to coat the pork evenly.
Mix vinegar, mirin, soy sauce, and sugar in a bowl until well combined.
Heat oil in a frying pan and stir-fry the pork belly until fully cooked. Add lettuce and stir-fry briefly.
Pour the prepared sauce into the pan and mix well to coat all ingredients. Serve the pork and lettuce mixture over freshly cooked rice and top with onsen eggs.
영양 성분
1인분당🔥
450
칼로리
- 20g단백질
- 50g탄수화물
- 20g지방
💡 팁
You can substitute onsen eggs with poached eggs if needed.For a healthier option, trim excess fat from the pork belly.Use leftover rice to save time and reduce waste.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.