
Pork Ginger Rolls
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
Pork Ginger Rolls
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
재료
Meat
- 4 slices thinly sliced pork loin (80g)
Seasoning
- 1 tbsp sake
- Salt and pepper to taste
- Potato starch as needed
Other
- 1 sheet nori seaweed
- 1 tbsp salad oil
Ginger Sauce
- 1 tsp sugar
- 1 tbsp mirin
- 1 tbsp soy sauce
- 1 tbsp grated ginger
단계
1
Place pork slices in a tray, sprinkle with sake, salt, and pepper, then coat evenly with potato starch.
2
Place a quarter of the nori sheet on each pork slice and roll tightly from one end.
3
Heat salad oil in a frying pan over medium heat, add the rolls, and cook while turning until the pork is fully cooked.
4
Add the ginger sauce ingredients to the pan and simmer until the rolls are coated in the sauce.
영양 성분
1인분당🔥
250
칼로리
- 15g단백질
- 10g탄수화물
- 15g지방
💡 팁
This dish is perfect for bento boxes as it tastes great even when cold.You can substitute pork with chicken for a lighter option.Use fresh ginger for a more aromatic flavor.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.