
Pork Kimchi Japchae
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $12
Pork Kimchi Japchae
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $12
재료
Noodles
- 40g glass noodles
Meat
- 200g sliced pork
Vegetables
- 100g kimchi
- 100g bean sprouts
- 30g chives
Oil & Seeds
- 1/2 tbsp sesame oil
- 1 tbsp white sesame seeds
Seasoning
- 150cc water
- 1 tbsp sake
- 1 tbsp soy sauce
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
단계
Soak the glass noodles in warm water until softened, then drain.
Heat sesame oil in a pan and stir-fry the sliced pork until browned.
Add kimchi, bean sprouts, and chives to the pan and stir-fry for 2–3 minutes.
Mix the water, sake, soy sauce, garlic, and ginger in a bowl to create the sauce.
Add the sauce and softened noodles to the pan, stir well, and cook for 3–5 minutes.
Sprinkle white sesame seeds on top before serving.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 30g탄수화물
- 15g지방
💡 팁
Use fresh kimchi for a more vibrant flavor.You can substitute pork with chicken or tofu for dietary preferences.Serve with steamed rice for a more filling meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.