CookPal AI
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Pork Loin Mustard Teriyaki

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Meat

    • 4 slices pork loin (120g)

  • Vegetables

    • 2 cabbage leaves

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • Light dusting of flour

  • Oil

    • 1 tbsp salad oil

  • Sauce

    • 1 tbsp sake
    • 1/2 tbsp mirin
    • 1/2 tbsp soy sauce
    • 1/2 tsp mustard

단계

1

Thinly slice the cabbage into strips.

2

Make small cuts between the lean and fatty parts of the pork loin to prevent curling. Season with salt and pepper, then lightly dust with flour.

3

Heat salad oil in a frying pan over medium heat. Add pork and cook until browned. Flip and add the sauce ingredients (sake, mirin, soy sauce, mustard). Simmer until thickened.

4

Serve the pork with shredded cabbage on a plate.

영양 성분

1인분당

🔥

250

칼로리

  • 20g
    단백질
  • 10g
    탄수화물
  • 15g
    지방

💡 팁

Use fresh pork loin for better flavor.Adjust mustard quantity to suit your spice tolerance.Pair with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.