
Pork Mince and Corn Fried Rice
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Pork Mince and Corn Fried Rice
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Vegetable
- 🌽 1 can (60g) corn
- 🧅 1/4 stalk green onion, minced
Protein
- 100g ground pork
Grain
- 🍚 2 bowls (300g) cooked white rice
Dairy
- 🧈 20g salted butter
Seasoning
- 1 tbsp curry powder
- 🧂 1 tbsp soy sauce
- 🧂 Pinch of salt and pepper
단계
1
Mince the green onion.
2
Heat butter in a frying pan, then add corn, ground pork, and green onion. Stir-fry over medium heat until the pork changes color.
3
Add the cooked white rice and stir-fry over medium heat, breaking up clumps and mixing until the rice is evenly coated and fluffy.
4
Add the curry powder, soy sauce, and a pinch of salt and pepper. Stir-fry until well combined.
영양 성분
1인분당🔥
450
칼로리
- 15g단백질
- 50g탄수화물
- 15g지방
💡 팁
Use day-old rice for better texture in fried rice.You can substitute ground pork with chicken or turkey for a leaner option.Add extra vegetables like peas or carrots for more nutrition.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.