CookPal AI
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Potato and Tuna Cheese Bake

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $8

재료

  • Main

    • 🐟 1 can (70g) canned tuna in oil
    • 🥔 2 potatoes (300g), thinly sliced
    • 🧅 1/4 onion, minced
    • 🌽 2 tbsp frozen corn
    • 1 tbsp olive oil
    • 🧂 Pinch of salt and pepper
    • 🧀 3 tbsp pizza cheese

  • Seasoning

    • 2 tbsp mayonnaise
    • 🧂 1/4 tsp salt
    • 🧂 Pinch of pepper

  • Garnish

    • 🌿 Pinch of chopped parsley

단계

1

Mince the onion and soak it in water for 5 minutes. Drain and squeeze out excess water. Mix the tuna, onion, and seasoning ingredients in a bowl to make tuna mayo.

2

Thinly slice the potatoes.

3

Spread olive oil evenly in a frying pan. Arrange the potato slices slightly overlapping, season with salt and pepper, and cook over medium heat. Press down with a spatula until the potatoes become translucent and golden brown.

4

Top the potatoes with tuna mayo, pizza cheese, and corn. Cover the pan and heat until the cheese melts.

5

Transfer to a serving dish and garnish with chopped parsley.

영양 성분

1인분당

🔥

450

칼로리

  • 20g
    단백질
  • 35g
    탄수화물
  • 25g
    지방

💡 팁

You can substitute frozen corn with fresh corn kernels for added sweetness.For a crispier base, cook the potatoes slightly longer before adding toppings.This dish pairs well with a side salad for a balanced meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.