CookPal AI
recipe image

Potato Gorgonzola Gratin

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 🥔 2 medium potatoes (300g), thinly sliced

  • Dairy

    • 🥛 250ml milk
    • 🧀 30g Gorgonzola cheese
    • 🧀 30g shredded pizza cheese

  • Seasoning

    • 🧂 1/4 tsp salt
    • A pinch of black pepper
    • Dried parsley, as needed

단계

1

Thinly slice the potatoes using a slicer and place them in a frying pan.

2

Add milk to the pan and heat on low. Stir continuously for 4–5 minutes until the mixture thickens. Remove from heat and mix in Gorgonzola cheese, salt, and pepper.

3

Transfer the mixture to a heatproof dish, top with shredded pizza cheese, and bake in a toaster oven for 5 minutes until golden brown. Cover with aluminum foil and bake for another 10 minutes until the potatoes are tender. Sprinkle with parsley before serving.

영양 성분

1인분당

🔥

250

칼로리

  • 10g
    단백질
  • 30g
    탄수화물
  • 10g
    지방

💡 팁

For a creamier texture, use whole milk.You can substitute Gorgonzola with blue cheese if unavailable.Serve as a side dish with grilled meat or a fresh salad.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.