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Potato Kinpira

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 🥔 1 potato, julienned
    • 1 bell pepper, julienned
    • 🥕 1/4 carrot, julienned

  • Seasoning

    • 🌰 1 tsp sesame seeds
    • 1 tbsp sesame oil
    • 1 tbsp sake
    • 🍬 1 tsp sugar
    • 2 tbsp soy sauce

단계

1

Julienne the potato and soak it in water to remove excess starch. Drain well. Julienne the carrot and bell pepper.

2

Heat sesame oil in a frying pan over medium heat. Add the potato and carrot, and stir-fry for 4–5 minutes. Then add the bell pepper and stir-fry for another 2–3 minutes.

3

Add the seasoning ingredients (sake, sugar, soy sauce) and cook until the vegetables are well coated. Sprinkle sesame seeds on top and serve.

영양 성분

1인분당

🔥

150

칼로리

  • 3g
    단백질
  • 20g
    탄수화물
  • 7g
    지방

💡 팁

This dish can be stored in the fridge for up to 3 days.You can substitute bell pepper with other vegetables like zucchini or green beans.Serve as a side dish or use it as a filling for bento boxes.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.