
Quesadilla Salvadoreña
비용 $8.5, 절약하다 $15
출처: Recommended by CookPal
- 40 Min
- 12 인분
- $8.5
Quesadilla Salvadoreña
비용 $8.5, 절약하다 $15
출처: Recommended by CookPal
- 40 Min
- 12 인분
- $8.5
재료
Main Ingredients
- 🥚 3 large eggs, separated, divided
- 🍚 1 cup white sugar
- 🧈 ½ cup butter, melted
- 1 (4 ounce) package Parmesan cheese, finely grated
- 🥛 ¾ cup sour cream
- 1 teaspoon baking powder
- 1 cup rice flour
- 1 tablespoon sesame seeds, or to taste
단계
Gather all ingredients.
Preheat the oven to 350 degrees F (175 degrees C).
Beat egg whites in a glass, metal, or ceramic bowl until firm but not stiff.
Combine sugar and melted butter in a large bowl; beat on high speed until creamy.
Mix in egg yolks until well blended.
Gradually mix in Parmesan cheese.
Add sour cream and baking powder; beat until batter is smooth.
Sift rice flour over batter, then fold it in with a spatula. Fold in egg whites.
Pour batter into a 9x13-inch glass baking dish. Sprinkle sesame seeds on top.
Bake in the preheated oven until golden brown on top and a toothpick inserted into the center comes out clean, about 38 minutes.
영양 성분
1인분당🔥
270
칼로리
- 6g단백질
- 29g탄수화물
- 15g지방
💡 팁
Use high-quality Parmesan cheese to enhance the flavor.Let the cake cool completely before slicing for cleaner cuts.This dish pairs well with hot coffee or tea.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.