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Refreshing Cold Squid Ochazuke

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 20 Min
  • 1 인분
  • $5

재료

  • Main

    • 🍚 1 bowl (150g) cooked rice
    • 🦑 50g squid sashimi
    • 🧅 1 stalk green onion, chopped
    • 1 tbsp salted kelp
    • 🌰 1 tsp white sesame seeds
    • A small amount of wasabi
  • Broth

    • 💧 150cc water
    • 1 tsp Japanese dashi powder

단계

1

Mix water and dashi powder in a bowl to prepare the broth. Chill in the refrigerator. Rinse the cooked rice briefly with cold water and drain.

2

Chop the green onion into small pieces.

3

Place the rice in a serving bowl. Top with salted kelp, squid sashimi, chopped green onion, sesame seeds, and a small amount of wasabi. Pour the chilled broth over the dish.

영양 성분

1인분당

🔥

250

칼로리

  • 10g
    단백질
  • 40g
    탄수화물
  • 2g
    지방

💡

Use high-quality squid sashimi for the best taste.Chill the broth thoroughly to enhance the refreshing experience.Adjust the amount of wasabi to your preference for spiciness.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.