Roast Beef Yukhoe

Name: Roast Beef Yukhoe
Total time: 5 min
Yield: 1 인분
Ingredients: 🍖 70g store-bought roast beef; 🥒 1/2 cucumber, thinly sliced; 🥚 1 egg yolk; 🧂 1/2 tsp sugar; 1 tsp soy sauce; 1 tsp sesame oil; 🧄 1/3 tsp grated garlic

비용 $8, 절약하다 $5

출처: Recommended by CookPal

5 Min
1 인분
$8

Roast Beef Yukhoe

비용 $8, 절약하다 $5

출처: Recommended by CookPal

5 Min
1 인분
$8

재료

Beef
- 🍖 70g store-bought roast beef
Vegetables
- 🥒 1/2 cucumber, thinly sliced
Egg
- 🥚 1 egg yolk
Sauce
- 🧂 1/2 tsp sugar
- 1 tsp soy sauce
- 1 tsp sesame oil
- 🧄 1/3 tsp grated garlic

단계

Thinly slice the cucumber and roast beef.

In a bowl, mix sugar, soy sauce, sesame oil, and grated garlic.

Combine the sliced cucumber and roast beef with the sauce mixture. Plate and place the egg yolk in the center.

영양 성분

1인분당

🔥

250

칼로리

15g
단백질
8g
탄수화물
18g
지방

💡 팁

Use fresh ingredients for the best flavor.Chill the roast beef and cucumber before preparation for a refreshing dish.Adjust the spice level by adding chili flakes or reducing garlic.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.