
Rolled Seaweed Tamagoyaki
비용 $3.5, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $3.5
Rolled Seaweed Tamagoyaki
비용 $3.5, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $3.5
재료
Main Ingredients
- 🥚 3 eggs
- 1/4 sheet nori
- 1 tsp salad oil
Seasonings
- 🧂 1 tsp sugar
- 🧂 1/4 tsp salt
- 1 pinch dashi powder
- 💧 1 tbsp water
단계
1
Mix eggs and seasonings (sugar, salt, dashi powder, and water) in a bowl.
2
Heat a tamagoyaki pan with salad oil spread thinly over the surface.
3
Pour 1/3 of the egg mixture into the pan and place a sheet of nori at the far end. When semi-cooked, roll the egg towards you.
4
Repeat with the remaining egg mixture, adding 1/3 at a time and rolling towards you after semi-cooking.
영양 성분
1인분당🔥
150
칼로리
- 12g단백질
- 2g탄수화물
- 10g지방
💡 팁
Use fresh eggs for better flavor and texture.Serve with soy sauce or a dipping sauce for added taste.Practice rolling to achieve a clean and aesthetic presentation.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.