
Root Vegetable Oyster Stir-fry
비용 $8, 절약하다 $7
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
Root Vegetable Oyster Stir-fry
비용 $8, 절약하다 $7
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
재료
Meat
- 150g sliced pork
Vegetables
- 250g cut vegetables for stew
Seasoning
- 1 tbsp cornstarch
- 1 tbsp sesame oil
- 1 tbsp sake
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 1/2 tbsp oyster sauce
- 🧄 1/4 tsp grated garlic
- 1/4 tsp grated ginger
Garnish
- 🧅 2 tbsp chopped green onion
단계
1
Coat the sliced pork with cornstarch. Heat sesame oil in a frying pan over medium heat and cook the pork until its color changes.
2
Add the cut vegetables to the pan and stir-fry for 2–3 minutes.
3
Add the seasoning mixture (sake, sugar, soy sauce, oyster sauce, garlic, ginger) and stir-fry until well combined.
4
Serve the stir-fry on a plate and garnish with chopped green onion.
영양 성분
1인분당🔥
350
칼로리
- 25g단백질
- 20g탄수화물
- 15g지방
💡 팁
Use fresh ginger and garlic for a more aromatic flavor.Pair this dish with steamed rice for a complete meal.You can substitute pork with chicken or tofu for dietary preferences.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.