CookPal AI
recipe image

Saba and Zucchini Japanese Rice Bowl

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $8

재료

  • Fish

    • 1 can (190g) canned saba
  • Vegetables

    • 🥒 1/2 zucchini, diced
    • 🍅 1/2 tomato, chopped
  • Staple

    • 🍚 2 bowls (400g) cooked white rice
  • Oil and Seasoning

    • 1 tbsp salad oil
    • 🧄 1/2 tsp grated garlic
    • 1 tbsp sake
    • 1 tbsp miso
    • 🍬 1 tsp sugar
    • 🧂 Salt and pepper to taste

단계

1

Dice the zucchini into 1cm cubes and chop the tomato into bite-sized pieces.

2

Heat salad oil and grated garlic in a frying pan over low heat. Add zucchini and stir-fry over medium heat until softened.

3

Add canned saba and the seasoning ingredients (sake, miso, sugar, salt, and pepper). Stir and cook over medium heat until flavors blend. Add tomato and heat briefly.

4

Serve the cooked mixture over bowls of white rice.

영양 성분

1인분당

🔥

450

칼로리

  • 25g
    단백질
  • 55g
    탄수화물
  • 10g
    지방

💡

Use fresh zucchini and tomato for better flavor.Adjust the amount of miso and sugar based on your taste preference.Pair with a side of miso soup for a complete Japanese meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.