
Sakura Shrimp and Corn Butter Mayo
비용 $5, 절약하다 $8
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Sakura Shrimp and Corn Butter Mayo
비용 $5, 절약하다 $8
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Seafood
- 2 tbsp sakura shrimp
Vegetable
- 🌽 100g frozen corn
- 🧅 1/4 stalk green onion
- 🧅 15g green onion tops
Condiment
- 2 tbsp mayonnaise
- 🧂 Pinch of salt and pepper
단계
1
Finely chop the green onion.
2
Heat butter in a frying pan and sauté the green onion, sakura shrimp, and corn over medium heat until softened.
3
Transfer the sautéed mixture to a bowl, mix with mayonnaise, and season with salt and pepper to taste.
영양 성분
1인분당🔥
150
칼로리
- 5g단백질
- 10g탄수화물
- 10g지방
💡 팁
You can use canned corn instead of frozen corn, just drain the liquid before use.Serve as a side dish, mix with rice, or use as a sandwich filling for versatility.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.