
Salmon and Cream Cheese Pinchos
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 5 Min
- 4 인분
- $8
Salmon and Cream Cheese Pinchos
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 5 Min
- 4 인분
- $8
재료
Seafood
- 🐟 8 slices smoked salmon
Cheese / Dairy
- 🧀 4 portions cream cheese (80g)
Vegetables
- 1/2 pack kaiware sprouts
Fruits
- 🍋 1/4 lemon, thinly sliced
Condiments
- Drizzle of olive oil
단계
1
Trim the root of kaiware sprouts and cut them in half. Slice the lemon thinly.
2
Place 1/8 portion of cream cheese and kaiware sprouts on each slice of smoked salmon. Roll from the edge and secure with a toothpick.
3
Top each pincho with a slice of lemon and drizzle olive oil over them.
영양 성분
1인분당🔥
120
칼로리
- 6g단백질
- 2g탄수화물
- 10g지방
💡 팁
Use fresh ingredients for the best taste.Prepare just before serving to maintain freshness.Experiment with different herbs or toppings for variety.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.