
Salmon and Ikura Cream Pasta
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 40 Min
- 2 인분
- $15
Salmon and Ikura Cream Pasta
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 40 Min
- 2 인분
- $15
재료
Pasta
- 🍝 100g spaghetti
Seafood
- 🐟 60g smoked salmon
- 🍣 20g ikura (salmon roe)
Vegetables
- 🧅 25g thinly sliced onion
Dairy
- 🧈 10g salted butter
- 🥛 200cc milk
Seasoning
- 80cc water
- 1/4 tsp consomme
- 🧂 1/6 tsp salt
- Pinch of black pepper
Herbs
- 🌿 Chopped parsley, as needed
단계
Thinly slice the onion and cut the smoked salmon into bite-sized pieces.
Heat a frying pan over medium heat, add butter and onion, and sauté until the onion softens.
Add the cream sauce ingredients (milk, water, consomme, salt, black pepper) and bring to a boil while stirring for 3 minutes.
Break the spaghetti in half, add it to the pan, and mix well. Cover with a lid and simmer on low-medium heat for 7 minutes, stirring occasionally.
Serve the pasta on a plate, top with smoked salmon, ikura, and garnish with chopped parsley.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 50g탄수화물
- 15g지방
💡 팁
Use fresh ikura for the best flavor and texture.You can substitute smoked salmon with fresh salmon if preferred.For a richer taste, use heavy cream instead of milk.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.