
Salmon Carpaccio with Colorful Marinated Vegetables
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $12
Salmon Carpaccio with Colorful Marinated Vegetables
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $12
재료
Fish
- 🐟 150g sashimi-grade salmon
Vegetables
- 🧅 1/2 onion (100g), sliced
- 1/2 yellow bell pepper (75g), sliced
Oil
- 1 tsp olive oil
Seasoning
- 1 tbsp olive oil
- 🍬 1 tsp sugar
- 🍋 1 tbsp lemon juice
- 🧂 Pinch of salt and pepper
Herb Salt
- 🧂 1/4 tsp salt
- 🌿 1/2 tsp dried basil
단계
Slice the salmon into thin pieces and arrange them on a plate.
Thinly slice the onion and yellow bell pepper, then mix them together.
In a small bowl, combine olive oil, sugar, lemon juice, and a pinch of salt and pepper to make the marinade.
Pour the marinade over the vegetables and let them sit for 10 minutes.
Arrange the marinated vegetables on top of the salmon slices.
Sprinkle herb salt (salt and dried basil) over the dish before serving.
영양 성분
1인분당🔥
250
칼로리
- 20g단백질
- 10g탄수화물
- 15g지방
💡 팁
Use fresh, high-quality salmon for the best flavor.Chill the dish before serving for a refreshing experience.Pair with a light white wine or sparkling water for a complete meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.