Salmon Carpaccio with Garlic Lemon Soy Sauce

Name: Salmon Carpaccio with Garlic Lemon Soy Sauce
Total time: 5 min
Yield: 1 인분
Ingredients: 🐟 150g sashimi-grade salmon; 🍋 1/2 tbsp lemon juice; 🧂 1 tbsp soy sauce; 2 tbsp olive oil; 🧄 1/3 tsp grated garlic; Pinch of black pepper

비용 $10, 절약하다 $15

출처: Recommended by CookPal

5 Min
1 인분
$10

Salmon Carpaccio with Garlic Lemon Soy Sauce

비용 $10, 절약하다 $15

출처: Recommended by CookPal

5 Min
1 인분
$10

재료

Fish
- 🐟 150g sashimi-grade salmon
Sauce
- 🍋 1/2 tbsp lemon juice
- 🧂 1 tbsp soy sauce
- 2 tbsp olive oil
- 🧄 1/3 tsp grated garlic
- Pinch of black pepper

단계

Slice the salmon into bite-sized pieces using a slanted cut.

Mix all sauce ingredients (lemon juice, soy sauce, olive oil, garlic, and pepper) in a bowl.

Arrange the salmon slices in a radial pattern on a plate and drizzle the sauce over them.

영양 성분

1인분당

🔥

250

칼로리

20g
단백질
2g
탄수화물
18g
지방

💡 팁

Use high-quality olive oil for a richer flavor.Pair with a glass of white wine for an elegant meal.You can add fresh herbs like parsley or dill for extra aroma.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.