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Salmon Mayo Karaage

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $8

재료

  • Fish

    • 🐟 2 fillets of fresh salmon

  • Coating

    • 1 tbsp potato starch

  • Oil

    • Enough salad oil for frying

  • Seasoning

    • 🧂 1 tbsp soy sauce
    • 1 tbsp mayonnaise
    • 🧄 1 tsp grated garlic

단계

1

Cut the fresh salmon into bite-sized pieces.

2

Mix soy sauce, mayonnaise, and grated garlic in a bowl. Add the salmon pieces and coat them thoroughly. Let marinate for 10 minutes.

3

Coat the marinated salmon pieces with potato starch. Heat salad oil in a pot to 180°C (about 3 cm deep). Fry the salmon pieces for 2–3 minutes until golden brown and cooked through.

영양 성분

1인분당

🔥

350

칼로리

  • 25g
    단백질
  • 10g
    탄수화물
  • 20g
    지방

💡 팁

Serve with a side of rice or salad for a complete meal.Use fresh salmon for the best texture and flavor.Ensure the oil is at the correct temperature to avoid soggy coating.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.