Salted Salmon with Miso Mayo Glaze

Name: Salted Salmon with Miso Mayo Glaze
Total time: 15 min
Yield: 2 인분
Ingredients: 🐟 2 pieces salted salmon (160g); 🧅 Chopped green onion, as needed; 🍬 1 tbsp sugar; 1/2 tbsp miso; 3 tbsp mayonnaise

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

Salted Salmon with Miso Mayo Glaze

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

재료

Main
- 🐟 2 pieces salted salmon (160g)
- 🧅 Chopped green onion, as needed
Miso Mayo Glaze
- 🍬 1 tbsp sugar
- 1/2 tbsp miso
- 3 tbsp mayonnaise

단계

Mix sugar, miso, and mayonnaise in a bowl to create the miso mayo glaze.

Line a toaster tray with aluminum foil and place the salmon pieces on it. Spread the miso mayo glaze evenly over the salmon.

Bake in the toaster for about 10 minutes or until the salmon is cooked through. Garnish with chopped green onion before serving.

영양 성분

1인분당

🔥

250

칼로리

20g
단백질
5g
탄수화물
15g
지방

💡 팁

Use fresh salmon for better flavor.Adjust the sweetness of the glaze by adding more or less sugar.Pair this dish with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.