
Satoimo and Cod Roe Mashed Salad
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
Satoimo and Cod Roe Mashed Salad
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
재료
Vegetables
- 5 pieces (300g) satoimo
Cod Roe Sauce
- 1 piece (25g) cod roe
- 🥛 1 tbsp milk
- 1 tbsp mayonnaise
- 🧅 1 tbsp chopped green onion
단계
Cut the cod roe skin and extract the contents.
Wash the satoimo thoroughly, place it in a microwave-safe container with water still clinging to it, cover loosely with plastic wrap, and microwave at 600W for 8 minutes. Peel the skin while warm and mash with a fork.
Add milk to the mashed satoimo and mix until smooth. Then add cod roe and mayonnaise, mixing further. Finally, add chopped green onion and mix lightly.
영양 성분
1인분당🔥
150
칼로리
- 5g단백질
- 20g탄수화물
- 5g지방
💡 팁
Serve with crackers or bread for a versatile dish.This salad can be prepared ahead and stored in the fridge for up to 2 days.Adjust the amount of mayonnaise for a creamier texture.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.